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The Bubble Room seatings are available Friday through Sunday, 11:00a.m. to 3:00p.m. Reservations strongly recommended.

View our map and easy directions, and check out our casual and informative tasting at the J Signature Bar.

Bubble Room Flight

$60 / $45 for Wine Club Members

First Course - White Wines
2009 J Vineyards Pinot Gris, Cooper Vineyard
Grilled Nopales Salad, Jalapeño-Cilantro Vinaigrette

2007 J Vineyards Chardonnay, Russian River Valley
Gnocchi, Smoked Garlic Cream, English Peas

Second Course - Red Wines
2006 J Pinot Noir, Sonoma Coast
Grilled Moroccan Spiced Lamb Sirloin, Japanese Eggplant,
Bellwether Farms Sheep's Milk Ricotta, Yellow Tomato Sauce

2006 J Pinot Noir, Nicole’s Vineyard
Braised Local Pork Belly, Haricots Verts, Plums Two Ways

Third Course - Sparkling Wines
J Brut Rosé, Russian River Valley
Roasted Smoked Pancetta Wrapped Black Mission Fig,
Balsamic Glace

1998 J Vintage Brut, Late Disgorged
Delice Nostalgie Panna Cotta, Honey- Almond Tuile

Dessert
J Ratafia, Russian River Valley
Dessert du Jour

Executive Chef Mark E. Caldwell

Bubble Room Hours:
Friday, Saturday & Sunday
Seating times are: 11:00, 12:00, 2:00 & 3:00
'Family style' seating.
The Bubble Room is closed Monday through Thursday.
Reservations Strongly Suggested: Call 707-431-5430

Please note that while children are welcome our main tasting room, we are unable to host groups with children in our Bubble Room. Guests over 21 are welcome. Thank you.

Menu is subject to change based on Chef's discretion and product availability. Please contact us if you have any special food requirements.

A credit card is needed to confirm all Bubble Room reservations. In the event you are unable to honor your reservation, we request that you contact the Visitor Center at 707-431-3646 no later than 24 hours prior to of your reservation. No-shows and cancellations received with less than 24 hours notice are subject to a $25 per person (on reservation) cancellation fee.